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Eating out in Shanghai from dumplings to fried crab
In partnership with Shanghai Gourmet Festival
From traditional street food to Michelin-starred restaurants, Shanghai boasts a colourful and vibrant food scene - with its own distinctive flavours. Euronews' Metropolitan scours the buzzing mega-city - meeting some of its best chefs and sampling some of its gastronomic delights.
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Konjac: the future of health food is already here
In partnership with Taste of Japan
Konjac has been grown in Japan for centuries. Historically, the plant was appreciated for its healing qualities. It is now cooked in many forms and popular among westerners keen to keep an eye on their physique and health.
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Sanya on China’s Hainan island offers a unique cultural experience
In partnership with Sanya
Sanya's beaches and mountains are a magnet for tourists. But this paradise destination, on the southern tip of China's Hainan island, offers an unforgettable cultural experience too. You can come face-to-face with the island's ethnic groups, sample some traditional culinary delights.
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Mexicans keep ancient pre-Hispanic game of 'pelota' alive
'The game of life, the game of death' - Mexicans keep an ancient pre-Hispanic game alive. Dozens of enthusiasts of this ritual sport gather each evening to practice it on the first ball court constructed in the Mexican capital in modern times.